la la la good thursday

last night was a very good night.
i grilled roasted garlic and basil encrusted wild cold (notice how much better that sounds thatn if i'd just said "garlic and basil cod")
made a salad with red red tomatoes, spring greens, yellow and red peppers, and sauteed (cold) zucchini.. olive oil vinegar
and roasted fingerling potatoes.
and a glass of drynotsweet chenin blanc
and then we watched station agent and took a hottub and then some lovin and ahhh perfection.
dinner was all kinds of vibrant colors, eaten at the table. i don't like eating in front of the tv much anymore.
station agent was so lovely ..
i think we're buying bikes this weekend, and some REI stuff for our hawaii trip.
i CAN NOT WAIT FOR VACATION.
maybe we'll go see Hitchhiker's

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